Sir John Franklin and the Arctic Regions [Travellers, Explorers & Pioneers series] by P L Simmons

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Peter L. Simmonds (1814-1897), was a journalist and founder of Simmonds' Colonial Magazine and Foreign Miscellany, a magazine specifically focusing on the issues of British colonial matters and commercial affairs. As well as editing this magazine for many years, Simmonds produced a number of books on a variety of subjects including food, agriculture, international trade and polar exploration. Curiosities of Food: Or the Dainties and Delicacies of Different Nations Obtained from the Animal Kingdom is his most famous work and has remained in print until the present day.

Condition:

New

Publisher:

Nonsuch

Date Published:

2005

Format:

Paperback